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–+ servings

Eggnog Bread Pudding

This eggnog bread pudding is a comforting dessert that combines custard-soaked bread with festive spices, perfect for holiday gatherings.
Print Recipe
Prep Time 10 minutes
Cook Time 55 minutes
Total Time 1 hour 5 minutes
Course Brunch, Dessert
Cuisine American, Holiday
Servings 8 servings
Calories 350 kcal

Ingredients
  

Main Ingredients

  • 6 cups day-old bread, cubed (such as brioche or challah) Rich and absorbent bread for best results.
  • 3 cups eggnog Use store-bought or homemade.
  • 4 large eggs
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract Add an extra splash for aroma.
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 2 tablespoons unsalted butter, melted For greasing the baking dish.

Optional Toppings

  • powdered sugar For garnish.
  • caramel sauce For drizzling.
  • whipped cream To serve alongside.

Instructions
 

Preparation

  • Gather your cubed bread and place it in a large mixing bowl.
  • In a separate bowl, whisk together the eggnog, eggs, sugar, vanilla extract, cinnamon, nutmeg, and salt until well combined.
  • Pour the custard over the bread cubes, ensuring each piece is coated. Let sit for about 10 minutes.

Baking

  • Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish with melted butter.
  • Fold the soaked bread mixture into the prepared dish, spreading it evenly.
  • Bake for about 45 to 55 minutes, until the top is golden brown and a knife inserted in the center comes out clean.

Serving

  • Remove from the oven and let cool for 10 to 15 minutes before cutting into squares.
  • Serve warm with optional toppings such as powdered sugar, caramel sauce, and whipped cream.

Notes

Store leftovers in the refrigerator for up to three to four days. Reheat individual portions in the microwave or oven. Consider adding chocolate chips or fruits for variations.

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 45gProtein: 9gFat: 15gSaturated Fat: 8gSodium: 300mgFiber: 1gSugar: 20g
Keyword Bread Pudding, Comfort Food, Eggnog, festive recipes, Holiday Dessert
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